BBQ Ribs
I took advantage of the last week's long weekend to fire up the smoker and BBQ some ribs. I also did some chicken but the focus was the ribs. Using the recipe from the Virtual Webber Bullet website I cooked up a lovely batch.
Towards the end I got a little impatient (and hungry) and took them off before they were perfect. The meat wasn't falling off the bone as recommended. From start to finish the ribs took about 7 hours. Since this was the first time I used the smoker, I took some pictures of the process.